Pizza Dough Recipe Without Yeast

Tap to Read ➤ Mayuri Kulkarni

Many a time a short notice of guests arriving at your home for dinner can turn out to be a frustrating experience. You need something that is quick, easy to make, and delicious at the same time. In such situations, yeast-free pizza can come to your rescue. These pizzas made without yeast are quick and easy to prepare.

Sometimes you decide to prepare a pizza, and you find out there is no yeast in the kitchen. Or a sudden arrival of your friends demanding for pizza renders you with no time for making the pizza dough, and you end up ordering it from a nearby restaurant. But now you need not do so, as you can prepare a no yeast pizza dough within no time.

Though they taste a bit different, many people have found it the most easiest way to prepare yummy pizzas without waiting for the pizza dough to rise. Pizzas that contain yeast need a lot of preparation and arrangements to be done before you actually cook the pizza. A pizza recipe without yeast saves a lot of time.

Recipe for Homemade Pizza Dough Without Yeast

The pizza dough recipe given below does not use yeast and you can make variations in the pizza crust with ingredients of your choice. This pizza not only saves you time, but also requires less effort.

Ingredients All-purpose flour - 2 cups Water - ¾ cup Baking powder - 2 teaspoons Salt - ½ teaspoon Powdered milk - ¼ cup Sugar - 1 tablespoon Garlic powder - 1 teaspoon Onion powder - 1 teaspoon Basil - 1 teaspoon Olive oil - 1 tablespoon

Procedure Before preparing the pizza dough, preheat the oven to 450 °F. Prepare the pizza pan by greasing its base. Now, take a large bowl and prepare a mixture of flour, salt, baking powder, garlic powder, onion powder, basil, powdered milk, and sugar. Mix these dry ingredients together. Add the water and olive oil to the mixture, and mix to prepare the dough.

Do not mix too much, else the dough can turn too hard. Place this dough in the greased pizza pan and flatten it to give the desired shape of the crust. Press the dough in the outward direction by starting at the center. Ensure that you do not tear the dough while spreading it on the pizza pan. Once you are done with shaping the pizza dough, add the topping of your choice and bake it in the oven for around 10 to 20 minutes.

You can also change this recipe by adding some more ingredients to the pizza dough. Instead of using powdered milk, you can use milk. To make the pizza more nutritious, use wheat flour instead of all-purpose flour, and use a lot of vegetables for the topping.

Toppings for No Yeast Pizza Dough Recipe

Here is a sample of toppings for your pizza without yeast. Chopped onion Chopped or sliced mushrooms Ground pork Shredded cheese Tomato sauce Pizza seasoning (½ tablespoon)

If you follow a yeast-free diet, this recipe can benefit you. People who show symptoms of yeast allergy and avoid pizza for the same reason can now enjoy this yummy yeast-free pizza.