Buffalo Sauce Recipes

Tap to Read ➤ The secret to any good sauce are the quality ingredients added to the recipe. Read to know more. Sheetal Mandora

Tomato-Garlic Sauce

Ingredients Tomato sauce, 5 tablespoons Brown sugar, 4 tablespoons Butter, 1 stick Oregano, fresh, 1 teaspoon Garlic, ¼ teaspoon

Onion powder, ¼ teaspoon White pepper, ¼ teaspoon Chili powder, ¼ teaspoon Salt, for taste Beer, for taste Hot sauce, for taste

Directions Take a medium pan, and melt the butter and brown sugar properly. Mix properly, and add the tomato sauce and hot sauce in. After everything is mixed well, add garlic, white pepper powder, chili powder, onion powder, salt, and oregano. Add a splash of beer to enhance the taste of your sauce.

Keep stirring occasionally as the mixture combines. Once the sauce is thick enough and ready, toss it over the wings generously.

Ranch-Blue Cheese Sauce

Ingredients Ranch® dressing, 8 oz. Blue cheese, crumbled, ¼ cup Cayenne pepper, ¼ teaspoon

Directions Take a medium bowl to empty the dressing, sprinkle in the crumbled blue cheese, and add the cayenne pepper. Mix everything properly and do a taste test. Once your wings are done, serve this sauce on the side.

Spicy Barbecue Sauce

Ingredients Barbecue sauce, 1½ cups Honey, ¼ cup Worcestershire sauce, 2 teaspoons Spicy mustard, 2 teaspoons Tabasco, for taste Salt and black pepper, for taste

Directions To make the sauce, take a pan and mix barbecue sauce, spicy mustard, Worcestershire sauce, honey, and Tabasco together. Heat the pan till the sauce combines and turns thick. Do a taste test and add salt and pepper accordingly. Use this sauce with deep-fried chicken wings.

Oyster-Soy Sauce

Ingredients Water, 1 cup Oyster sauce, 4 tablespoons Soy sauce, 2½ tablespoons Dry sherry, 1 tablespoon Sugar, ½ teaspoon

Directions Take a pan to mix oyster sauce, sugar, soy sauce, water, and dry sherry together. Keep the heat at medium-low, place a cover on the pan, and let it cook for about 10 minutes. Take the cover off and let the sauce cook uncovered some more time. Once the sauce is thick enough, baste the wings with it.

Honey Mustard Sauce

Ingredients Honey mustard, ½ cup Cayenne pepper hot sauce, ¼ cup Unsalted butter, 3 tablespoons Salt and black pepper, for taste

Directions Take a medium pan to combine honey mustard, butter, cayenne pepper hot sauce, salt and pepper properly. Stir everything and let the sauce cook on medium-low heat for about 5 minutes. Once the sauce is thick enough, serve it warm with hot wings.

These recipes are really easy to prepare as the ingredients are very few and the directions are simple. So next time when you're ready to cook wings, don't serve the wings dry.